Team
When you want your food business well-done, you need a company that’s well-prepared. SWISS KNIFE specializes in F&B project management as well as restaurant and café concept creation.
We have all the right ingredients to make your culinary dreams come true. Whether you want to start a kitchen-only business, a FMCG factory, a restaurant, a café or any other type of F&B business, our experienced team of food professionals will guide you through the entire process.
Our partners.
![](https://swissknifeco.com/wp-content/uploads/2021/04/Tarek.webp)
Tarek ALMUHANNA
Founder
![](https://swissknifeco.com/wp-content/uploads/2021/08/dana-1.jpg)
Dana BIDOUN
Art Director
![](https://swissknifeco.com/wp-content/uploads/2021/04/Sunil-Ramachandani.webp)
Sunil RAMCHANDANI
Marketing Specialist
![](https://swissknifeco.com/wp-content/uploads/2021/04/Sarah-Jane.webp)
Sarah Jane GINGA
Administrator